Melon with ham recipe!

Ingredients for 8 peopel
1: a melo
2: 800 g of ham

PREPARATION: 20 minutes

UTENSILS: need a knife, a spoon and 8 plates.
Steps: You take the melon and remove both ends, then cut in half. With the help of a spoon, remove the seeds from melon and draw eight pieces in each half.
These pieces are being able to draw cross sections provide no zipper.
Proceed to emplâtre: Put the piece of melon with cuts and add a few hundred grams of ham.
(It is a refreshing and highly recommended dish for summer, enjoy your meal!)